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- Marquis, The
Marquis, The
Striking and modern, The Marquis is a former village pub that offers contemporary dining and chic rooms, all amid beautiful Kent countryside near Dover, Folkestone, Canterbury and Ashford.
Rating
The head chef at the The Marquis is Charles Lakin, who has worked as assistant chef at a Yorkshire Michelin-starred restaurant. His team of chefs have worked at some of Kent and London's best restaurants.
Regularly changing menus combine global themes with locally sourced produce. The food is joined by a varied wine, beer and drinks list. Kent wines and local real ales continue the local focus.
Regularly changing menus combine global themes with locally sourced produce. The food is joined by a varied wine, beer and drinks list. Kent wines and local real ales continue the local focus.
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Prices from £69
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